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Samonikli srijemuš

Allium Ursinum

Wild ramson (wild garlic) contains:

20 times greater quantity of vitamins and minerals than cultivated garlic - it therefore has great effect on the body.

It revitalizes the entire body:

  • acts as a natural antibiotic
  • acts as a natural antimycotic
  • reduces the lipid levels in your blood
  • regulates blood pressure
  • revitalizes the blood arteries
  • improves complexion
  • improves digestion and soothes

Aroma:

It is a very aromatic plant, tastes like garlic.

Use:

Leave the plant in a pot with water and a little vinegar, and rinse under running water.

- use fresh in salads, spreads, sauces

- if you consume all types of food: it can be fried with eggs or used with other side dish

- it can be cooked like spinach or other vegetable stews

As wild herbs contain very generous supply of vitamins and minerals, they are always consumed in a smaller quantity than conventionally grown plants.

*Note: Wild edible plants should be harvested under the supervision of a qualified person as they can be mistaken for some kinds of poisonous plants.

Content: 1kg

Vegan

Price: 13,33€

 

 

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